Quinoa Porridge

Ingredients:

• ½ cup quinoa cooked and cooled
• 2 spoons natural yoghurt- low fat jalna
• 4 strawberries, sliced
• 10 almonds, crushed
• Cinnamon, small sprinkle
• Chia seeds, small sprinkle
• Sunflower seeds, small sprinkle

Method:

Mix all ingredients together for a delicious variation on porridge.

If you wish, quinoa can be served hot, otherwise, cook a little extra the night before and cool in fridge overnight ready to go in the morning.